Sunday, October 2, 2011

Ichiban Sushi

Woohoo! I had a chance to visit my peeps last month so it was a wonderful weekend filled with great eats. First stop was Ms. G's lovely neighborhood in Bowie. We went to the town center to enjoy a variety of Asian cuisine that they serve at Ichiban. After a great sushi experience in Miami Ms. G is ready to try most things. We still decided not to get too adventurous so we started with a Rainbow Roll.

Pretty, right? Salmon, tuna, yellowtail layered on a roll filled with crabmeat, avocado, cucumber,  & asparagus. YUM! The asparagus was a welcome surprise, because most places don’t put asparagus in that roll.  We were quite happy with our sushi but we decided we also needed something hot.  We ordered Broccoli brown sauce with chicken.

Another great dish! The portion was large which made my stomach smile. The broccoli was fresh and they didn't overcook it so I could still get a crunch each time I bit into it. After all that you'd think we were done but we still had some room left so we ordered another roll.

This Salmon and Avocado roll disappeared quickly and we were finally full. The portions at Ichiban are perfect for sharing but you may still find yourself ordering more than you anticipated. The menu isn't particularly creative but each dish was well executed. I recommend stopping in after shopping in the town centre. It'll be perfect for refueling.

Hungry yet?

Ichiban Sushi on Urbanspoon

1 comment:

  1. I am hungry. I will go there this week!

    ReplyDelete