A few months ago, I was minding my business walking north on St. Nicholas Avenue when I noticed that Mojo had disappeared and Cedric Bistro had appeared. I was intrigued but never really had the time to check it out. Then Ms. R suggested we meet up one night and see what all the fuss was about. The space on the corner of 119th and St. Nick is a prime location. We got a great seat by the floor-to-ceiling windows. We chatted for a while then placed our order. Ms. R ordered a Cheeseburger.
It was a monstrous slab of beef! The side salad and French fries were generous portions. She enjoyed it but didn’t think it was fantastic. I ordered the Fish and Chips.
I know, I know. Why did I think it was a good idea to order Fish & Chips at a French bistro? They probably put it on the menu for anyone who doesn’t know what to order. The fish was caked in batter and didn’t even look like fish. Once I got through the layer of batter, the fish was moist and well seasoned. But I was so turned off by the batter that I couldn’t really enjoy it. I should have gone with the duck. Our dessert had an unfortunate addition so they brought us a new one.
The Chocolate Mousse was extremely rich and I definitely got a chocolate high. We couldn’t finish it. I left Cedric feeling 50/50 about my experience, but leaning towards giving it another try. I refrained from writing my review because I felt partially responsible for my experience. Don’t get me wrong, every dish at a restaurant should be perfectly executed, however I likely picked the worst dish on the menu. I was fortunate when my family surprised me with brunch at Cedric for my birthday. The brunch menu was more to my liking. Way too many of us ordered the French Toast.
We all enjoyed it. MJ, my 23-month old nephew also approved, especially after he drowned each piece in syrup. It was nice that they had turkey bacon, but it wasn’t particularly delicious. The best looking and tastiest dish was the Ratatouille Omelet.
Ain’t it a beaut?! I definitely had major food envy. Thankfully Y-squared was kind enough to let me have a bite. YUM! Stewed vegetables sandwiched between eggs. It was delicious! The Omelet with Spinach and Goat Cheese was a little less good looking.
Apparently it tasted good though because by the end of the meal the plate was empty. The highlight of the meal came at the end. Just as I got up and ready to leave, I was told we weren’t done. And BAM!
Out comes Crème Brulee for meeee! It was remarkable! Much better than the mousse from earlier in the week. I could have licked the bowl if I wouldn’t have embarrassed my family. My SiL also got dessert for her birthday.
The Profiteroles looked so great that MJ picked up a spoon and started licking his lips before digging in. It was a sweet ending to an awesome birthday weekend. I’m glad I waited before writing my review for Cedric. I can’t guarantee I will return for dinner but they’ll definitely see me for brunch again.