A few moons ago, I went to Uncle Nick’s Greek Restaurant in Hell’s Kitchen with Mr. A. I’ve been there before but it has been a while. We started with the Mussels. We had a choice of red sauce or white wine sauce. We went with the white wine sauce.
Mmmm Mmmm Good! I keep saying I’m going to make mussels. This was definitely one of those occasions that made me want to make mussels for dinner. Our entrées arrived shortly after. Mr. A ordered the Bifteki.
I thought it was just a beef kebab but apparently it’s chopped sirloin spiced Greek style and grilled. He enjoyed it, but probably not as much as I enjoyed my Kotopoulo Kebob.
Holy Moley! The chicken was amazing! It was so tender and juicy and the spices were fantastic. The rice was incredibly delicious and I thoroughly enjoyed the salad. I literally ate every morsel on my plate. What a satisfying meal! I have to learn how to make rice like that!
I highly recommend Uncle Nick’s, especially if you’re in the area and need a bite for lunch. The service is good and the food is amazing.